PEPPY BUTTON

PEPPY BUTTON

Moisture 8.635%
Pics in 25 gm 42
Bulk density (raw) 248gm (500ml)
Bulk density (fried) 35gm (500ml)
Salt 3%
Frying temperature 190-195 D
Frying time 12-15 second
Packing 30kg hdpe bag
Tapioca starch 5%
Wheat flour 95%
SKU CODE 116 Category

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